Pastrami Factory

Following its tagline of “hand cut, old school” Pastrami Factory is throwing it back to the NY delis of yesteryear. Here, pastrami is cured and cold-smoked, before receiving the steam treatment. Corned beef and fries are hand cut right at the counter while the illuminated case houses knishes and egg rolls puffed with pastrami. Even nostalgia-inducing egg creams are in rotation. Looking for a taste of old New York? All you have to do is step up to the counter.